Thus, research suggests many populations are underreported, even unknown. Cultivated asparagus left to flower and go to seed has the same appearance as wild asparagus. Wild asparagus is best showcased raw or briefly cooked. That color fades a bit with the elements, but even in springtime, old asparagus appears to have an orange-yellow cast. Rather, it simply produces without agricultural assistance or manipulation.
For scale, I've tried to include my bag 13x13" or my hand in most every picture. Wild asparagus is no different. Wild asparagus grows from a cluster of underground rhizomes that can yield harvests for over 30 years. If they're no longer red, then they can be white, grey, or grown. Don't get confused by the term, just know that there is nothing on an asparagus plant that you'd recognize as being like the leaf of a dandelion or the leaf of a tree. These are what give mature asparagus its classic fern-like appearance, similar to fennel tops. The young shoots closely resemble asparagus. I was pretty curious now, so I shot some pictures over to my friend Kenton, the creative force behind ReWild University in Wisconsin, whose much better with plants than me. I sliced a shoot or two off and took them home for inspection. I can never get enough. Aromas are subtly woodsy and balsam yet more overt than their domesticated counterpart. Their flavors are earthy, grassy and nutty, reminiscent of the terrain in which they are surrounded. Recipes that include Wild Asparagus. Who am I kidding? My original post on wild asparagus, still the most visited post on the blog Wild About Asparagus. The asparagus spears we cut and eat are the newly emerged plant. Applications All asparagus spears, cultivated and wild, should be snapped at their natural breaking or bending point. I've circled it here. Notice this asparagus in the middle of a field. Of course, once asparagus season is over, I don't eat it again all year long. Although, if I know a storm is coming or I won't get back to a patch in time to pick the asparagus at its peak, I will harvest the spears early. The one in the above photo is leaning away from the camera, so you can't quite tell that it is nearly a foot taller than I am. If you find a spot of asparagus along one of these, it often pays to continue walking the length of it, and you find more. If you do the legwork now, when those fat beauties start pushing out of the ground, you will know exactly where to return to find them. It is a rite of spring.
Video about what does wild asparagus look like:
Wild Asparagus - how to find them
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